Fruit cutter and juicer



A. @ADELLA FRUTJIT CUTTER AND .JUIICER Nimm (L 33,95@

Filed Oct. 215, 1947 www@ A. CADELLA FRUIT CUTTER AND JUICER www m, m5@

Filed 061;, 23, 1947 INVENTOR /i//Yy Ca c Z Za,

ATTORNEYS will ..lll

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.A L L E D A C A FRUIT CUTTER AND JUICER 3 Sheetsf- Sheet 3 F'e. Oct. 25, 1947 INVENTOR. Awcmy acZe Z Zw ATTORNEYS' Patented Nov. 21, 1950 UNITED STATES PATENT oFFlcE FRUIT CUTTER AND JUICER Anthony Cadella, Bridgeport, Conn.

Application October 23, 1947, Serial No. 781,597

(Cl. G-41) 12 Claims. l

This invention relates to manually operable devices for expressing juice from fruit.

An object of the invention is to provide an improved manually operable fruit cutter and juicer which is extremely simple and convenient to use and quick in operation, whileat the same time being effective to extract the maximum amount of juice from the fruit.

Another object of the invention is to provide a fruit cutter and juicer as above, which is adapted to handle fruit of different sizes with equalfacility and efficiency.

A further object of the invention is to provide an improved fruit juicer which is so arranged as to prevent oils from the skin of the fruit from being present in the extracted juice.

A still further object of the invention is to provide an improved fruit juicer of the type having a bulbous member adapted to be forced into a fruit half, wherein the said member has a ribbed construction so arranged as to provide effective clog-resistant channels for conducting the juice from the fruit.

In accomplishing these objects there is provided, by the invention, a cutter and juicer mechanism intol which whole fruit such as oranges may be placed, said mechanism having a pair of juxtaposed cups for engaging opposite sides of a fruit, the cups being movable in paths which approach and recede from each other and the mechanism having a knife carried between the cups and arranged to cut the fruit in half in response to movement of the cups along the said paths. The mechanism has means for displacing the contents of the fruit halves while they are being supported in the cups, thereby tc express the juice from the said halves.

The preferred arrangement, as shown herein, provides for mounting the cups to swing about horizontal, parallel, spaced axes whereby the cups may be initially faced upward to receive a fruit between them, and then swung through closely spaced positions facing each other to positions facing downward, during which movement the fruit is cut in half and thereafter engaged with upwardly projecting bulbous members carried by the base of the mechanism. In the said preferred form of the invention, after the cups are positioned to face downward and the fruit halves are located in the cups and over the bulbous members, the cups are forced downward toward the bulbous members so as to cause the latter to displace the contents of the fruit halves, thereby expressing the juice therefrom. .Attliiling means are provided whereby the swinging and vertical movements of the cups may be performed by operation of a single member with but a single movement, thereby making the device extremely simple and quick acting in use.

Within the pivotally mounted cups other cups are movably carried, the other or inner cups being adapted to nest within the pivotal cups and being spring-urged outwardly thereof in an axial direction. By this organization, fruit such as oranges of different sizes and diameters, may be satisfacfactorily handled and havev the juice expressed from them without diiiiculty.

In a modification of the invention the mechanism is arranged so that after the fruit-carrying cups are facing downward, the bulbous members, which are cooperable with the cups, are forced upward instead of having the cups continue their movement in a downward direction. In each case, however, the fruit carried by the Vcups is crushed by the latter and the bulbous members approaching each other, thereby to express the juice from the fruit.

The cups are provided with oil-absorbent 1inings in the form of blotting paper shells which directly engage the skins of the fruit halves, and at the time that the juice is-being expressed from the fruit the oils which are forced from the fruit skins are absorbed by the said shells and prevented from mixing with the fruit juices. In another modification of the invention the cups are provided with electric heating coils which are energized during the operations performed on the fruit, and which are positioned so as to engage the fruit skins and ignite the oils therefrom, thereby preventing the said oils from mixing with the fruit juices.

The bulbous members which are cooperable with the cups carrying the fruit halves, are provided with ribs spaced laterally and longitudinally from each other on the fruit engaging surfaces of the members, the said ribs being disposed in staggered relation and extending generally transverse to the path of relative movement between themembers and the fruit whereby continuous channels are provided for efrcently and advantageously carrying away the juices extracted from the fruit. y

Other features and advantages will hereinafter appear.

In the accompanying-drawings; i

Figure 1 isa front elevational view ofv an improved fruit cutter and juicer made in ac- @Odance with the invention. Y

Fig. 2 is a rear elevational view of the improved fruit cutter and juicer.

Fig. 3 is a horizontal sectional view taken on lines 3-3 of Figs. 1 and 2.

Fig. 4 is a left side elevation of the fruit cutter and juicer, a slide for one of the fruit-engaging cups being shown in vertical section.

Fig. 5 is a fragmentary detail, in elevation, of a slide for one` of thefruit engagingY cups, together with thelslidingpivot therefor.

Fig. 6 is a diametric section through one of the fruit-carrying cups.

Fig. 7 is a side elevational View of one of the bulbous members adapted to be forcedr into .a-;.

fruit half.

Fig. 8 is a top or plan View of the member of Fig. 7.

Fig. 9 is a diametric section of a fruit-carrying,l cup portion and oil-absorbent lining carried" thereby.

Fig 1031s aY diametric. section of admit-'carryingcup.;l having'.g electric heatingf.y coils :incorporated tnereinsfor ignitingeols expressed'afromgtheaskins off'therfruitz.

Fiere.. 1l; isran elevational; Viewl off-v ar.. modified form oifknfzeforzuse; withftne fruit; cutting: and iileeuextraetinef devices..

Fie.. .12?. isxa; rearfrelerational view; .wi-tnparts broken :awayf andi showninsection',-pf,afmodicae tionf.- the .invention wherein-.thefbulbousf memf bers-f. engaging the fruit halves arev forced? up;- vvardly.. after. the, fruit: .hasnbeen 4. cutinstead-f of, the fruit-carrying cupszbeing. forceddownwardly against .the .bulbous members., and

Figs.. 1,3,.14rand; are-side .elevational views oftmodied forms of 4bulbousmembers:l

Referring to. Figs... 1.` and A2, `the. improved=fruit cutter.,` and juicer.Y of.y this invention comprises `Aa base which ispreferably Tformedof .acaSting, having@ a...pair; of., legs` 2 l.. of generally.vv angular cross-,section supporting: a,k platform. 22. The reel Dprtions, of, the legs.. 2 l are..,connectedto. gether by an integral web 23.*,and from.the rear edge of.. the.,nlatformlaupstandmg nortioinsA 24 areprovided; Athe saielgportonsonstitutng.Slides on, which,` mutually.' Cooperable, Cups., 25... are. mounted..

Referringgto Fig.. l 6.each ,cup..25;has aboss .or. projection 26- extending. axally, Outward.. from its outsirle` centenportion. ,the .saidproiectionloee ingaxiallv, boredpto rslidably Garry`l` a. headed.. pin. 2Tv extending vrinto theeup. andat its inner. end havirig4 rigidly secured? thereto .an innerH cup 28 adantedto` nest in,V the; outer.. Cun. 2.51.Y By, virtue. of the. slidable vmounting of the pin 21; theinner cupl 28 mayvoccupy' an. ,extendedlpartiallm nested positionas shown in Fig-,6,1911 may -occup y.a ref tracted position wherein itis fullynestedvand closer to the'inside'of'tlie outercup25; thev inner cupjbeing maintained"y in.V its extended, position b'yja helical vcompression springZiLas shown.

The projectionsloithe cups haye exten-u sions -3llextending` radially!` from the axes o f the cups, and; thesaid extensionsimaybe joined to the balrsgofitheA ,cupsv alongwpartA of their lengths r1s-.shown inf-165gL 4rwherebyfthe extensions `30; projections and cups 25may'befcastas single units: The extensions 3l]-l have aprtured` laterally extending portions 3l at-their-extremities, whichis-secured-by means ofv nutsy 32=to enlarged, atted portions 33 of pivot studs 34 passing through slots 3i'wi1-r--tliesli'desf24ar Forpurppses offrigidityla web136lfma-y be'provided, connecting eachH cup- 251 withethe apertured mountingl portion 3| of the extensions 'l'herearvendsof the pivot studs 34 carry arms 31 having rollers 38 extending into slots 39 of a horizontal crossslide 40 mounted on the upper end of the slide bar 4l which bears in a vertical slide 42 in the center rear portion of the base 20 and Web 23 thereof.

As shown in Fig. 5, each upright slide 24 has a groove 43 open at the front thereof and of greater width than the slot 35, which slot extends along. one.A side of the groove 43.2. At ,its upper end the groove 43is enlargedv in width and made tohave a circular shape having a. center coincidental with the center of radius of the upper circular end of the slot 35, the walls 44 of the groove. having a circular shape at the upper end of the slide 24to provide the necessary shape to the,;groove.`

As shown in Figs. 1, 4 and 5, When the cups 25 are in their upper positions wherein they are adapted to have a fruit placed between them, theenlargedflatted portions 33 of the-pivotstuds 34 occupy*thetcircularrportions ofthe grooves143, andthe lflats .45.of said'stud'portions extend at an angleto the-vertical and substantially parallel: with theraxesof the associatedcups 25. Due. to engagement 'between thestud portions. 33 and the: circulariwallst44 of thegrooves -43..the pivot'studs 34 will be maintained at the top: ends ofthe slots: 35 "when the cups A25?are facingV angularly` upward as shown. Theepivotstuds 34.-.enablethecupsv 25'to beswungdownward, howeventhrough .posi-. tions where they faceteachf other to positionsv where they.face-vvertically-downward, the latter positions'4 being indicated in the dot-and-dash; outlinesshown in Fig. 1; Such actuation-of thecups 25 maybe accomplished by lowering they slidebar 4.| which carries the transverse slide 40,' thelatteractuatingthe operating arms-3`l for th'e. cups.25'.= The; lowered 'position of the trans. verse-.slide 40by Which the cups 25 .are made to'. face.-.vertically .downward 1 is shown by. the dot-u and-dashoutline in- Fig.- 2. Upon the cups 25; being made to face-vertically/downward,` the.- ats 45; of the pivot .studs 34 Willzbe swung-so as to .extendf-in avertical vdireetionandwill enable the enlarged'portions 331v of vthe pivot;studs to completely. clear the-wallsz44;on each side of 'the' grooves 43 in thev vertical slides A24.Y

Therefore, further loweringzof. the transverse slide 40;'Will cause the cups25rto be lowered vertically.- after they are facing downward; to positions below the dot-.and-dash line positions shown in Fig. 1:

Actuation ofthe slide barili/to effect these movementsbfthe cups 25 isl accomplished by. a. linkglig- Fig.Y 2, at its lower end pivotally connectedfto theI slide bar 4l; the upper end of the; link being conected with a manually operableI leverf li'lzhavingv a .handle iratl itsupper eX- tremityfas viewedl in Figs.V 1' and. 2. The lower endiof' the lever lfisrpivotally connected. with the lower end' of alink tgl-whose upper end'is pivotally secured'to anupstanding .arm 50.onthe base. 29: The lever 4,1carriesa pin Lriding in a I slot 5` of a guide plate. 53 secured'tothe Abase 23.'vvhereby the movement of the lever 41'is:main tained within apredetermined path or Zone.-

Reierring to Fig. 2,v when the lever 41 is in the uppermost position shown, the slide bar 4I is in' its'uppermost position andthe cups 25 are facing angularly upwardto receive a vvholerfruit.` WhentheleverI llis forced downwardly it Awill force the slide bar 4| downward, thereby swingf ingf-the-4 cups 25e-downward and at'rst towards eachother to an aligned position, and thereafter away from each other to a downwardly facing position, whereupon further downward movement of the lever 41 will cause the cups 25 to move vertically downward. Reverse movement of the lever 41, which may be effected by an extension spring 54, Fig. 2, will return the cups to their fruit-receiving positions shown. Preferably the outer ends of the slots 35 in the horizontal cross Slide 4!)- are angularly disposed as shown, so that when the lever 41 is started in its reverse movement, the angular ends of the slots will cam the rollers 38 inward, thereby shifting the arms 31 from their downward dead-center positions and providing a starting movement for the said arms and the cups 25.

The cross-,slide di! may be provided with forwardly projecting extensions 55 having inturned ears 55 adapted to engage the cups 25 and function as stops therefor.

For the purpose of cutting in half a whole fruit which may be placed between the cups 25, a knife 51 is provided, Figs. 1 and 4, mounted on a knife-carrier 53 having sloping sides 5S and front and rear walls 50 and 5l respectively. As shown in Fig. l the walls Si) and Si of the knife carrier extend below the lower edges of the sloping sides 59 and rest on the platform 22 of the base 2i), the said walls having fingers 52 extending into openings 52a, of the platform whereby the knife carrier 58 is positioned against shifting.

During the downward swinging movement of the cups a whole fruit carried between the cups will be engaged and cut in half by the knife 51, and the fruit halves will have a controlled sliding movement down the sloping sides 59 of the knife carrier 58, the control being effected by the cups 25, or more correctly by the inner cups 28 carried by the cups 25.

It will be noted that, by the provision of the spring-urged inner cups 2S, fruit of different sizes or diameters may be placed between the cups and will be eectively handled without looseness and accurately cut in half, since larger fruit will cause the springs 29 to compress greatly whereas smaller fruit will cause only slight compression of the springs 29. In either case, constant pressure is maintained on the fruit by the inner cups 28 whereby the fruit is properly handled and controlled. v

For cooperation with the cups 25, and for the purpose of displacing the contents of the fruit halves carried by the cups whereby juice is extracted from the halves, bulbous members 63 are provided mounted in shallow cup-shaped carriers G4 respectively, the said carriers having ducts 65 extending downwardly from their bottom walls and extending through slots 55, Fig. 3, in the platform 22, which platform has dished or def pressed portions 61 surrounding the slots 65 as shown. The platform 22 also has a raised portion 68 extending centrally from front to rear, the said raised portion having crescent-shaped sloping surfaces 55 on which the carriers 65 may ride. The sloping surfaces 59 of the portion 68 merge and blend with the upper surface of the platform 22 along circular lines as indicated in Fig. 3, there being, however, no step or shoulder at the points of merging whereby the carriers 64 may be slid inward toward each other and up on the surfaces 5S without meeting obstruction.

To accomplish this inward movement of the carriers 65 automatically, the carriers are provided with upstanding arms 18 engaged by leaf springs 1l secured at their lower ends to the base 20. Referring to Fig, l, the carriers 64 are slidable from the closely spaced positions shown to more widely spaced positions as indicated by the dot-and-dash outlines wherein the leaf springs 1l are forced outwardly or away from each other, such sliding outward movement being effected as a consequence of the edge portions of the cups 25 engaging the upstanding fingers 10 of the carriers as indicated. The carriers 64 and bulbous members 63 are therefore normally located in closely spaced positions, as shown in Fig. 1, by the springs 1i.

The sloping sides 59 of the knife carrier 58 have inwardly curved lower edges 12, and the halves of a fruit which has been cut by the knife 51 will, in descending along the sloping sides of the knife carrier, be transferred vtherefrom directly. onto the bulbous members 53. As the cups 25 swing downward further, movement of the cups will shift the buloous members and the fruit halves, together with the carriers 84 outwardly from the center to the dot-and-dash positions of Fig. l. When the cups 25 face vertically downward the fruit halves will be substantially centrally located between the cups and the bulbous members 63, and further descending movement of the cups will force the fruit halves againstrthe members 53, the latter penetrating the fruit halves and expressing the juice therefrom.

As shown in Figs. '1 and 8, the lower edges of the bulbous members 63 have notches 12 whereby the fruit juices may flow along the bottoms of the carrier 55 and out of the ducts 55 thereof.

For the purpose of collecting the juice passing through the ducts 65 a trough 13 is provided, supported on lugs 14 of the base 28, the trough having a central spout 15 below which a tumbler 15, Fig. 4 may be placed.

According to the present invention, the bulbous members 63 have a novel shape whereby when they are forced into a fruit half to displace the contents thereof the juices will' flow readily over the surfaces of the members. As shown, the members are provided with ribs 11 which are spaced laterally and longitudinally from each other, the said ribs being disposed in staggered relation and extending generally circumferentially whereby the spaces between the ribs constitute channels. By having the ribs closely spaced and in staggered relation there is less tendency for the channels becoming clogged with the pulp of the fruit, and therefore the juices will flow freely down the outside of the members. The tops 18 of the members are preferably substantially flat and provided with slots 19 to further facilitate the ow of juice from the fruit.

Means are provided, according to the invention, for preventing oils from the skins of the `fruit from flowing down and mixing with the fruit juices. In accomplishing this, referring to Fig. 9,. an absorbent lining 85 is provided for each of the inner cups 28. The lining may be formed of blotting paper or any other suitable substance, having a hollow shape and beingr retained in the cup 28 by prongs 8l carried by the cup and piercing the lining. When a fruit half is squeezed between a cup 25 and bulbous member 63 whatever oils are pressed from the skin of the fruit will be absorbed by the lining 8B and trapped thereby, and prevented from mixing with the fruit juices.

Referring to Fig. 11, a modified form of knife 82 having a central raised portion 83 may be provided in place of the knife 51,' the knife 82 being better.. adapted- .to penetrate .tough-skinnedsfruit.

than the-'knife :5 1.

In .accordance with the invention means. are.

provided whereby the .oils fromtheskinsof thefruit may beignited and burned, to. prevent their mixing with the juice.

heating, coils 86,.the leads 81 for theY coils com.-

ing-,out .through .the projections 26 of .the cupswardlyffaced cups 25. In this gure, parts vsimilar to .those already described.. have been given similarcharacters. In accomplishing this movement'otthe-members 53,1 a vertical slide 88 is provided. on the base 26, the upper end 89 .ofthe slidehaving an ear ,90 to which the upper end of the linklllis pivotally connected The slide 38' hasacross-member 9i having at both its ends hollow orboxelike portions 92 Which are vertically slidable .inguides Sbounding the slots 65 in the platform 22. The box-like portions 92 are adapted to.engagetheundersides vof Athe carriers 6a andto liftthe vsaid carriers. and-members iwhenthe.

slide 88 is raised.

During the swingingmovements Aof ,thecups 25,.

the slide 88 is locked against movement by .a latchv g 94,.pivotally-secured tothe base 29 andhaving av finger 95 entering a slot SB'in the slide.` The latch has asecondfinger S'I'engageable with. the side edge of the slide bar iwhich carries the` cross-slide di), and. such engagement prevents anylturning of the latch.. An extension spring 98 is connected between .the latch gaand base 2G to..

urge the latchin la clockwise direction whereby thenger 95 thereof .will leave the notch Sfwhenv the latch is free-to move.r A notch 99 is .provided in. the sideedge of the slide bar 4l, and as the latter is lowered to. swing the cups 25,down ward to their positions facing ,vertically down, thenotch 99.will approachthe iingerBT'Of the latch 94 .and finally .the finger will be enabledto f enter the notch. When this occurs-the nger 95 of the latch 94 will leavethenotch 95.01 the slide 83, thereby freeingthe-latter slide for. movementr and continued movement of thelever 47 .will now.

cause. the slide 88 .to move upward, vlifting the.

carriers 64 and bulbous members v63, and thereby causing the members -to penetrate thefruit halves and express the juice therefrom.

A modied form of bulbous member is shown in Fig. 13. The member. |65 shown therein has a plurality4 of zig-zag channels .IUI inits fruiteen-V gaging surface, the channels being .arranged to extend generally .from .the apex .l ll2..of the mem--v ber to the notched base 103 thereof. It will be seen that portions of the channelsY il are in staggered relation to each other and extend across the path ofrelative movement between the member and. thev fruit. This. results in an advantageous action. which is extremely effective in crushing the pulpV of the yfruit and at .the same time providing,cloggresistant passages for the fruit juices. l

.Anotherform ofbulbous. .member is shownin Fig, 14. The.. member i011 shown thereinV has channels .ilin itsfruit-engaging surface, the

In accomplishing-this,.. the cups25 maybe provided .Withv inner cups 841 havingceramic linings 854in= which are embedded 8. saidchannels` extending generally, from..the apex. |56. of the member to the.. notched'. base. |07' thereof. The channels |05 have enlarged por.- tions. |08. inwhich are disposed circulannibsl. and elongate nibs l |ll.`

. The nibs lil'and H0, together with the shoulders provided at the enlarged portions I 08". of.'

thechannels. m5 act to crush the pulp ofjthe fruit as the member is forced into the fruit, and by. this construction, therefore,y an. effective breaking-downaction of the fruit pulp is had,` while. at the sametimethe channels |05 provide for efficient removal of the fruit juices.

Fig. 15 shows a modified form of bulbous member Hl having a plurality of channels H2 inits fruit-engagingsurface, the said channels extendi ingenerally from the apex portion LHS' offthe member to the notched base portion l I4 alongal tortuous path, and being generally of curved out; line as indicated.. The raised parts of ribs between the channels H2 have portions whichextend. across the rpath of relative movement'betweenthe member and the fruit, thereby toprovide an eective pulp-crushing action .while at' the same. time enabling the fruit juicesto freely' flow down the surface of the member.

Variations and. modifications may Abe madey within the scope of this invention and portions-of the improvements'may be used-without others.

I claim:

1. In a fruit juice extractor, a base; a pair of'. juxtaposed pressure-applying cups for. engaging opposite sides of a fruit; means for operativelyv`4 mounting the cups on the base, said means providing for pivotal movement of the cups in paths about substantially parallel axes andbetweensubstantially the same planes; a-knife mounted on, the base between .the paths of movementof 'the cups; means including a pivoted lever. manuallyA operable .in one direction about its pivot for actuating thecups simultaneously from positionsfacing generally in one direction wherein fruit may be placed between the cups, through positions facing toward each other to positions facing. generally in another direction whereby the fruit in the cups is movedY against and out in halfbythe knife, said mounting means enabling the cups when facing in said. other directionvto be translationally moved; means whereby oncon tinued movement of said lever in the said one direction about its pivot said cups are moved translationally, and means cooperable with the cupswhen the latter are moved translationally; for displacing the contents of the fruit halvescarried in the cups to express juice from-.said halves.

2. In a fruit juiceextractor, a pair of Vjuxtaposed cups for engaging opposite sides of af-fruit,` saidlcups being pivotally movable about*v axes fixedly spaced from-each other whereby the cups may be swung to and from positions facingeach other; a second pair of cups respectively carried byand. nestablein the rst-mentioned cups, said cups of the second pair being respectivelyfmovable axially thereof between extended, partially nested positions andretracted. fullynested posi,- tions in the first cups, and beingspring-urged toward their extended positions, thereby toprovide for fruit of different sizes which are inserted between thecups being firmly gripped when the cupsare substantially facingeachother; means for cutting in halfa fruit, carried between .the cups, in response to movement of said cups about their axes; means cooperable with thecups for displacingjthe contents of fruit halves carried in the ups to express juice from said halves; and means carried by the second pair of cups for igniting oils pressed from the fruit skin during the expressing of juice from the fruit.

3. In a fruit juice extractor, a base; a pair of juxtaposed pressure-applying cups for engaging opposite sides of a fruit; means for operatively mounting the cups on the base, said means providing for pivotal movement of the cups in paths about substantially parallel and substantially horizontal axes and between substantially the same vertical planes; a knife mounted on the base between the paths of movement of the cups, said knife extending below the axes of movement of the cups; means for actuating the cups simultaneously from positions facing upwardly wherein a fruit may be placed between -the cups, through positions facing toward each other to positions facing downwardly, whereby the fruit in the cups is moved against and cut in half Vby the knife, said mounting means enabling the cups when facing downwardly to be vertically moved; and means cooperable with the cups when the latter are moved vertically downwardly, for .displacing the contents of the fruit halves carried in the cups to express juice from said halves, said means including bulbous members adapted to be forced into the fruit halves to displace the contents thereof, said members being laterally movable on the base and moving with the cups respectively as the latter approach the said positions facing downwardly, thereby to facilitate positioning of the fruit halves between the cups and members.

4. In a fruit juice extractor, a base; a pair of juxtaposed pressure-applying cups for engaging opposite sides of a fruit; means for operatively mounting the cups on the base, said means providing for pivotal movement of the cups in paths about substantially parallel and substantially i horizontal axes and Ibetween substantially the same vertical planes; a knife mounted on the base between the paths of movement of the cups, said knife extending below the axes of movement of the cups; means for actuating the cups simultaneously from positions facing upwardly wherein afruit may be placed between the cups, through positions facing toward each other to positions facing downwardly, whereby the fruit in the cups is moved against and cut in half by the knife, said mounting means enabling the cups when facing downwardly to be vertically moved; means cooperable with the cups when the latter are' moved vertically downwardly, for displacing the contents of the fruit halves carried in the cups to express juice from said halves, said means including bulbous members adapted -to be forced into the fruit halves to displace the contents thereof, said members being laterally movable on the base; and means responsive to movement of the cups for moving the bulbous members simultaneously with the cups respectively as the latter approach the said positions facing downwardly, thereby to facilitate positioning of the fruit halves between the cups and members.

5. In a fruit juice extractor, a base; a pair of juxtaposed pressure-applying cups for engaging opposite sides of a fruitg-means for operatively mounting the cups on the base, said means providing for pivotal movement of the cups in paths about substantially parallel and substantially horizontal axes and between substantially the same vertical planes; a knife mounted on the base between the paths of movement of the oups,

l lo

said knife extending below the axes of movement of the cups; means for actuating the cups simultaneously from positions facing upwardly wherein a fruit may be placed between the cups, through positions facing toward each other to positions facing downwardly, whereby the fruit in the cups is moved against and cut in half by the knife, said mounting means enabling the cups when facing downwardly to be vertically moved; means cooperable with the cups when the latter are moved vertically downwardly, for displacing the contents of the fruit halves carried in the cups to express juice from said halves, said means including a pair of upright shallow cups movable laterally and substantially horizontally on the base, and including a pair of bulbous members respectively carried by the cups and adapted to be forced into the fruit halves to displace the contents thereof; and means for moving the shallow cups and the bulbous members carried thereby simultaneously with the pressure-applying cups when the latter are facing downwardly, thereby to facilitate positioning of the fruit halves on the bulbous members, said means being carried by the shallow cups and lbeing engageable with the pressure-applying cups.

6. In a fruit juice extractor, a base; a pair of juxtaposed pressure-applying cups for engaging opposite sides of a fruit; means for operatively mounting the cups on the base, said means providing for pivotal movement of the cups in paths about substantially parallel and substantially horizontal axes and between substantially the same vertical planes; a knife mounted on the base between the paths of movement of the cups, said knife extending below the axes of movement of the cups; means for actuating the cups simultaneously from positions facing upwardly wherein a fruit may be placed between the cups, through positions facing toward each other to positions facing downwardly, whereby the fruit in the cups is moved against and cut in half by the knife, said mounting means enabling the cups when facing downwardly to be vertically moved; and means cooperable with the cups when the latter are moved vertically downwardly, for displacing the contents of the fruit halves carried in the cups to express juice from said halves, said means including bulbous members adapted to be forced into the fruit halves to displace the contents thereof, said members being laterally movable on the base between closely spaced positions for initially engaging the fruit halves and widely spaced juice-expressing positions; spring means for moving said members from their widely spaced to closely spaced positions; and means responsive to movement of the cups for moving the members simultaneously with the cups respectively and against said spring means as the cups approach their positions facing downwardly, thereby to facilitate positioning of the fruit halves between the cups and members.

7. In a fruit juice extractor, a base; a pair of juxtaposed pressure-applying cups for engaging opposite sides of a fruit; means for operatively mounting the cups on the base, said means providing for pivotal movement of the cups in paths about substantially parallel and substantially horizontal axes and between substantially the same vertical planes; a knife mounted-on the base between the paths of movement of the cups, said knife extending below the axes of movement of the cups; means including a pivoted lever manually operable in one direction about its pivot for actuating the cups simultaneously ""ll from positions facing upwardly wherein'a fruit maybe placed between the cups, through positions facing toward eachrotherto positions'facingdownwardly, wherebythe'fruit in the cups is moved against and cut in half by the knife, said mounting means enabling the cups when facing downwardly to `be vertically moved downwardly,

4means whereby on continued movement of s aid 'lever in the said one direction about ltspivot said cups are moved downwardly; and 'means cooperable .with the cups .when theV latter are moved vertically downwardly, for displacing the contents of the fruitghalves carriedY inthe cups to express juice fromsaid halves.

8. Ina fruit4 juice extractor, a base; a pair of juxtaposed pressure-applying cups for engaging opposite sidesof afiruit;v means for operatively mounting the cups on the base, said means lproviding for pivotal movement of the cups in paths `about substantially parallel axes and' between substantially the'sameplanes; a knife mounted onl the -base between the paths of movement of the cups; means for actuating the cups simultaneously froml positions facing generally in one 4direction wherein'a fruit may be placed between the cups through positions facing toward each other tov positions facing generally in another directionwhereby the fruit in` the` cups is moved against and-cut in ha1f--byv the knife, said mounting means enabling the cups when facing in said other direction to be translationally moved and .said Ameans for actuating 'the cups including vmeans for shifting the cups translationally; and means cooperable with the -cups when the latter areshifted translationally for Vdisplacing the conftents of the-fruithalves carried inthe cups to express juice from saidhalves, said means for actuating the cups comprising a manually operable lever,.a vertical slide controlled by the lever,

a horizontal slide carried by the vertical slide, and comprising arms controlled by the horizontal slide and connected-with said cups.

9. In a fruit juice extractor, a base; a pair of Ajuxtaposed pressure-applying cups for engaging opposite sides of a'fruitymeans for operatively.

mounting the cups on the base, said means pro- Y viding'for pivotal .movement of the cups in paths about substantially parallel `and substantially horizontal axes and between substantially the same vertical planes; a knife mounted on the base .between the. paths of-V movement of the cups, said Aknife-.extending below the axes of movement of the cups; meansv for actuatinglthe cups simultaneously from' positions. facing toward each other -to positions 'facing downwardly, whereby the fruit in the cups is moved :against .and cut iinhalfby the knife, saidV mounting means ena- Vbling the cups when facing downwardly to be vertically moved; and means cooperable with the Y cups when the latter are moved vertically downwardly, for displacing thecontents of the'fruit halves carried in the cups to express=juice from said halves, sai-d means'including bulbous mem- :bersadapted vrtofbe forced'into the fruit'halves tto displace' thev contents thereof, said members@ #being movable' in an arc onY the base and moving with the cups respectivelyA as the' latter=approach -the said positions facing downwardly, thereby to ,2 facilitate. position-ing ofi the i fruit' halves? between the. cups and. members.

10..'In a fruit juice extractor, -ai base; -alpair of .about 'substantially p'ara'llel y axes and between ,v substantiallyjthe Same;planes; ,a knife mounted' on 'the 'base between the "paths ifof movement *of* the cups means for actuating the cups simultaneously from'positionsfacing'generally in one direction wherein afruit may be placed' between thev cups, through j positions Qfacing toward eachv other i to positions 'facing' generally in another vdirection, wherebythefruitin'the cups is moved'against 10 and'cut in half by'theknife, vsaid mounting means enablihgthe cupsl wheni facing in said other 'direction to, be' translationally' moved, and saidv means 'foziactuating the c ups including' meansforl shifting'lthe cups translationally whenjthe )cups face 1 5 generally in'v said' other direction; "anldfm'eanscoo'p'erable with the cupswhen'theV latter are'shifted "translationally, for jdisplacing thecontents ofv the fruit halves carriedlini the cups'to express'juice fromsaidghalves, Asaid meansy for actuatingthe 20 cupsjcomp'rising ia Amanually operab1e'lever,ja .vertical slide' controlled by the' lever, ,a horizontal slide4 carriedby the verticalslide andhavingslots Vtherein with angularly disposedY endsjan'decom- [prising pivoted'arms controlled by thehorizontal 25 ,'sli'de and connected with saidfcups, said arms hav- 'ing lugs extending into' theslots ofthe horizontal slide' anidfenga'geable Vvvithjthe angularly disposed endsjthereof when thearms arefindeadcenter positions whereby movement of 'the slidesl causes gothe lugs of the'arms to'xbe vcammed' to shift'jthe arms" from' .sai'ddead-,center positions.

311.' In a' fruit' juicefextractor, albase a p airv of juxtaposed pressure-applying cups for "engaging opposite sides of afruit; meansfor operatively 35mounting the cups onthe base, saidpmeansgpro- *vidin'g' for'pivotal movement of; the 1cups' paths about substantially parallel and substantially "horizontal -axes ,an'id *between vsubstantially 'the same vertical planes ;a'A knife 'mounted ,onthe base 4.0 -'betw.een theA paths 'of' movement of' the cups, said "lcnife'extending belowj the -axesjofjmovement *of f" the'cups; `means'for'act-uatingA the 'cups simul- Jtaineouslyfrom positions facing upwardly wherein afruit may' be' placedbetween thecupathrough .1.3 jfpositionsffaci-ngftowardfeach `rother ito ypositions faei-ng downwardly,- whereby-the fruit inthe'cups l is moved-;againstand-cut-in2half l bytthelnifa t said imormtingmeans enabling AAthe cups 'when l`"facing downwardly u to tbe l'vertically moved; Y'and H50 imeanslcooperable lwith'-1`the1cups-wheni-the' 4latter f' are' moved verticallyddownwardly,:for-fdisplacing mthecontents 'of '-thefruitf-halves' "-carriedinf-the f-eups'1to--express juice from said halves;-said= means iincluding bulbous-members adapted to bev'forced 55 A#into the 1' fruit *halves :to 'fdisplace the contents thereof pandy Aincluding -carriersffor-said members. movably 'supportedorrthe basesaidfcarriershav- 'f ing-depending spouts through whichfruitrx juice '.-maypasshand saidibase having slots into-which can 'the spouts'exterdgthe carriers" andl bulbous-fmembersbeing laterally movableand-movingfiwith the soupsrespectively-as theilatterapproach` thesaid p'ositionsffaeing'downwardlyI t'llereby-v tof facilitate #the iposi'tioniing )of l the`fruit'-halves b'etweenf the cscupsfand members.

l2. In a fruit juice extractor, a basepfa'ip'air yof juxtaposed pressure-applying ycups for-engaging opposite sides of-a fruit ;r -means for operatively amounting the cups oni thevbasefsaid'meansprofviding! for. pivotal movement of? the cups in paths .about substantially iparallel axes ua'nd L between substantially the same vplanes aknife mounted on the'v` base-l betweeni thepaths. of movement of i the soups; means for actuating'. the cups'simultaneously'f'rom positionsfacing.:generallynzonefdirection of the fruit halves carried in the cups to express juice from said halves, said means for actuating the cups comprising a manually operable lever, a link connected between the lever and the base and providing a movable fulcrum for the lever, a vertical slide, a second link connecting the lever with the vertical slide, guide means between the lever and the base, and means connected between the vertical slide and said cups for operating the latter in response to movement of the slide.

ANTHONY CADELLA.

REFERENCES CITED The following references are of record in the le of this patent:

Number 14 UNITED STATES PATENTS Name Date Dean Feb. 7, 1882 Baumgarten et al. Nov. 9, 1897 Easley Mar. 6, 1900 White Nov. 4, 1902 Edwards June 17, 1930 Faulds Nov. 22, 1932 Barnes Aug. 29, 1933 Pipkin June 4, 1935 Franze Dec. 17, 1935 Watkins Feb. 21, 1939 LaMere Apr. 25, 1939 Johnson Nov. 5, 1940 Seyfried June 17, 1941 Ewald Nov. 4, 1941 McKinnis Jan. 13, 1942 Nelson Feb. 16, 1943 Brown Mar. 9, 1943 Jennings Apr. 4, 1944 Walker et al Aug. 1, 1944 Morey Apr. 29, 1947 Pipkin May 20, 1947 Morey Jan. 31, 1950 

